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Bihar की Famous बेहद लज़ीज Chana dal Pakode Curry को अपने Lunch और Dinner में जरूर शामिल करें
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~INGREDIENTS~
~FOR PAKORA~
Chickpeas split- 1/2 cup
Water- 2 tbsp
Onion- 1 medium size(finely chopped)
Grated ginger- 1/2 tsp
Chopped Coriander leaves- 1 tsp
Turmeric powder- 1/2 tsp
Chopped Green chili to taste
Salt to taste
Black pepper powder- 1/4 tsp
Oil for frying
~FOR Gravy~
Tomato- 2 small size
Ginger- 1/2 inch
Garlic- 4-5 cloves
Oil- 2-3 tbsp
Fenugreek seeds- 1/2 tsp
Dry red chili- 2 or as per taste
Asafoetida/Hing- 1/4 tsp
Finely chopped Onion- 1 medium size
Curry leaves- 5-6
Gram flour- 1 tbsp
Coriander powder- 1 tsp
Black pepper powder- 1/2 tsp
Cumin powder- 1/2 tsp
Water as required
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Bihari Puchka Original Recipe - /watch/YrzBwocip0XiB
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