Duration 15:6

Spicy mutton spit roast with sumac | Grill philosophy

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Published 25 Jul 2019

Spicy mutton spit-roast with sumac. Fine quality mutton, lean meat, cut in small pieces and skewered along with pieces of fat in between. A spicy marinade with hot chili flakes for spicy taste and sumac –a spice with a unique and sharp taste- for extra flavor. A few more spices, carefully selected and in the right proportion, are giving their scents to the spit-roast for a unique, spicy taste. The tomato juice, also scented with herbs, will make the already tender dry-aged meat, even softer. In our company around the grill, we have Panagiotis, a dear friend who is a livestock breeder. He is breeding his sheep with great care and feeding them with organic food which he also cultivates himself. He has also brought us some mutton ribs that we‘re going to grill on the grilling grate without any marinade or spices, just the original taste. We will only add some fine salt and freshly ground thyme at the end of grilling. All these are just a very good reason to gather our friends around the grill. To us, grilling is communication. ► Read the recipe here: https://amberq.gr/en/grillphilosophy/spicy-mutton-spit-roast-with-sumac ► Read more recipes here: https://amberq.gr/en/grillphilosophy __________ ► Subscribe to Grill philosophy for grill or cooking recipes weekly: /channel/UCeQ2hjsfJWbQgLpUBG4r9yw/channel/UCeQ2hjsfJWbQgLpUBG4r9yw __________ ► Watch more grill recipes on Grill philosophy: - Switzerland vlog grilling with friends: /watch/UxExsaAEBCwEx - Patties recipe with three types of meat: /watch/AC6vzFzHrG5Hv - Beef homemade gyros: /watch/EqbYfxrifDDiY - Scented pork grill recipe kondosouvli (large spit): /watch/YKDEvn6C1PTCE - Brined pork kondosouvli (rotating skewers): /watch/Y_6CRHLDi5WDC - Black pork roast (rotating skewers): /watch/giW856d3L-m38 - Whole rabbit spit-roast recipe: /watch/gIE_pMC7raG7_ - Pork roast country style grill recipe: /watch/AelIZWGCc1yCI ► More traditional Greek recipes in the wood fired oven: - Pork knuckle in wood fired oven Greek recipe: /watch/EwDP-btkBxnkP - Mutton in parchment paper Greek recipe: /watch/Q_S6cM7jluoj6 - Rabbit stew in wood fired oven Greek recipe: /watch/Ym3Xg2S93Um9X - Cow head in wood fired oven Greek recipe: /watch/wMCBlERw6ehwB - Fish with greens Greek recipe: /watch/8NUYsUG70Ya7Y __________ ► Contact us and join the grilling community: E-MAIL: info@amberq.gr WEBSITE: https://amberq.gr/en Fb page: Greek bbq club Fb group: Grill philosophy #grillphilosophy #amberqgrills #grillrecipes #muttonrecipe #muttongrill #grillingwithfriends #charcoalgrill #greece

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Comments - 63
  • @
    @MunurCYP5 years ago Hello, thanks for great videos. Which part of mutton? Arm, neck, etc.
  • @
    @kiliopou5 years ago . .!!!
    !!!
    ..
  • @
    @nikpapas1275 years ago , . 1
  • @
    @TempelisG5 years ago ! .
  • @
    @penasola4 years ago .
  • @
    @kiliopou5 years ago . .!!!
    !!!
    ..
  • @
    @nikpapas1275 years ago , . 1
  • @
    @TempelisG5 years ago ! .
  • @
    @penasola4 years ago .